Blog

covid-19 response

COVID-19 Response from CTC

One of our employees took this picture as he was coming into our plant. In light of recent events, we found this image particularly striking. In these trying times, one thing is certain: as Americans, we will stick together and get through this. (more…) Read More

source ingredients locally

Importance of Sourcing Ingredients Locally

There are many reasons why you should use locally-sourced ingredients for your restaurant. The benefits to your community, customers, and yourself for using locally-sourced foods are often understated. (more…) Read More

local business

How Working with Local Businesses Helps the Community

“Support Local!” has been the catchphrase of many businesses, economists, politicians and local governments over the last decade. We’ve seen it and heard it from everything and everyone – from farmer’s markets and restaurants to clothing stores and fairs. But do we really understand the magnitude of our support for the businesses in our communities? Read More

western oklahoma events

CTC’s Guide to Local Events in the New Year!

Looking for events or activities in Western Oklahoma in 2020? Local events in Oklahoma are as fun as they are varied, especially for 2020!  Here’s a few to write on your calendar: (more…) Read More

microfiber towels

Why You Need Microfiber Towels

There is a lot of hype in the market surrounding microfiber towels, and it’s for a good reason. Microfiber is a synthetic fabric that consists of split polyester and polyamide fibers. These fibers measure less than 1 denier, a unit of measurement for fibers based on the weight and size of a strand of silk.  (more…) Read More

hotel linen rental

The Benefits of Hotel Linen Rentals

Deciding to hire a linen rental service for your hotel is a wise decision. A linen rental service for your hotel will improve the supply of needed materials and save on operational costs. (more…) Read More

restaurant spills

How to Handle Spills in Your Restaurant

Spills are an inevitable part of restaurant reality. Even the best establishments have their off days! No amount of care and training can make a restaurant immune to accidents. One of the things that separates the amateurs from the bigwigs is how they react to these incidents.  (more…) Read More

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